Event Surses

Guided tour Nossa Caschareia

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Guided tour of the Savognin cheese dairy. Tour of the production facilities and the cheese cellar, interesting facts about cheese production and how the milk gets here.

Description

Date
05.07.2023 at 16:00 o'clock
12.07.2023 at 16:00 o'clock
19.07.2023 at 16:00 o'clock
26.07.2023 at 16:00 o'clock
02.08.2023 at 16:00 o'clock
09.08.2023 at 16:00 o'clock
16.08.2023 at 16:00 o'clock
23.08.2023 at 16:00 o'clock
30.08.2023 at 16:00 o'clock
06.09.2023 at 16:00 o'clock
13.09.2023 at 16:00 o'clock
20.09.2023 at 16:00 o'clock
27.09.2023 at 16:00 o'clock
04.10.2023 at 16:00 o'clock
11.10.2023 at 16:00 o'clock
18.10.2023 at 16:00 o'clock
Price
Adults CHF 10.-, Children (6 - 16 years) CHF 5.-
Cancellation
Free cancellation up to 24 hours before the implementation of the experience offer.
Ort
Veia Naloz 16

Many know it, the famous "Savogniner Heumilch Bergkäse".

On this guided tour of the cheese dairy "Nossa caschareia" in Savognin you will have the opportunity to see behind the scenes of a cheese dairy. Learn how and where the cheese is produced, where it matures and how the milk gets from the alp to the cheese dairy.

Book online at: valsurses.ch/erlebnisse (possible from May 2023)

Included services
Guided tour of the cheese dairy

Preconditions
Online registration required until the day before at 16.00.

Minimum number of participants: 4
If there are too few registrations, the tourist office will inform you and the money will be refunded.
The number of participants is limited.

Meeting place
In front of the Nossa Caschareia in Savognin.

Map

Responsible for this content Tourismus Savognin Bivio Albula AG.
This content has been translated automatically.

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