To overview page

Event Surses

Themenabend «Schaf & Geiss»

Description

The forgotten delicacy from the Alps. High up, where the animals graze on herb-rich pastures and nature sets the rhythm, something special is created: sheep and goat products from the Graubünden mountains - full of character, sustainably produced and far too little discovered culinarily. Together with the Graubünden parks, GraubündenVIVA invite you on an enjoyable journey to a traditional speciality that is unjustly overshadowed. Discover the real taste of the mountains - honest, surprising and unforgettably good.
Flyer zum Anlass
Anmeldung unter Learn more

Learn more

Tip: After the event, spend the night directly at the Berghuus. "Escape from everyday life in a house steeped in history, where design, style and cordiality are second to none."

Additional information
From 3 to 11 October 2026, the Graubünden parks together graubündenVIVA invite you to a special round table, sheep & goat – the culinary comeback. Animals have shaped alpine life for centuries. They maintain our cultural landscape, promote biodiversity and provide high-quality meat and dairy products. Nevertheless, their products are hardly used in the kitchen. present. graubuendenviva.ch/schafundgeiss

Veranstaltungsort

Berghuus Radons

Radons, 7460 Savognin

Responsible for this content Parc Ela.
This content has been translated automatically.