Working with bees is the passion of Meltger Devonas from Salouf. Now his mountain honey has been awarded the Parc Ela label. The fine honey is available at Prima Salouf or at the Casparin bakery in Tiefencastel.
The Savognin dairy "Nossa Caschareia" has certified the following Parc Ela products: Savognin mountain cheese mild, spicy and recent and Savogniner Mutschli.
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